Sweet Cream Cold Foam Recipe
A simple and luscious Sweet Cream Cold Foam recipe that adds a creamy, sweet topping to your favorite hot or cold beverages. Made with whole milk, heavy cream, vanilla extract, and powdered sugar, this quick foam is perfect to elevate your coffee or tea in just minutes.
- Prep Time: 2 minutes
- Cook Time: 0 minutes
- Total Time: 2 minutes
- Yield: 2 servings
- Category: Beverage Topping
- Method: No-Cook
- Cuisine: American
Ingredients
Sweet Cream Cold Foam Ingredients
- 1/4 cup whole milk
- 2 Tbsp heavy cream
- 1/4 tsp vanilla extract
- 1 Tbsp powdered sugar
Instructions
- Combine Ingredients: Add whole milk, heavy cream, vanilla extract, and powdered sugar into a glass or an 8oz jar.
- Froth the Mixture: Use a milk frother or tightly seal the jar and shake vigorously until a smooth, creamy foam forms.
- Serve Immediately: Pour the cold foam over your hot or cold beverage right away and enjoy the enhanced creamy sweetness.
Notes
- You can adjust the sweetness by changing the amount of powdered sugar to your preference.
- Whole milk and heavy cream provide the best texture; using lower-fat milk will produce less foam.
- For a non-dairy option, try using oat or almond milk with coconut cream.
- This foam is best used immediately as it will start to separate over time.
Find it online: https://glowcooks.com/sweet-cream-cold-foam-recipe/