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Quick Coconut Water Mocktail Recipe

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4.3 from 13 reviews

A refreshing and quick-to-make coconut water mocktail combining natural citrus flavors with a hint of sweetness and optional tangy accents, perfect for a hydrating and revitalizing drink any time of day.

Ingredients

Liquid Ingredients

  • 3 oz coconut water (no added sugar)
  • 2 oz orange juice (freshly squeezed is best)
  • 1/2 oz lemon juice
  • 1/2 teaspoon apple cider vinegar (optional)
  • 1 teaspoon honey (or your choice of sweetener)

Garnish

  • Dehydrated citrus for garnish (optional)
  • Tajin for rim (optional)

Instructions

  1. Combine Ingredients: Place the coconut water, freshly squeezed orange juice, lemon juice, optional apple cider vinegar, and honey into a cocktail shaker filled with some ice cubes to chill and mix the flavors thoroughly.
  2. Shake Mixture: Shake the ingredients vigorously for about 10-15 seconds until well combined and chilled.
  3. Prepare Glass and Serve: Fill your serving glass with ice and strain the shaken mixture into it. Optionally, garnish with dehydrated citrus slices and rim the glass with Tajin for an extra tangy and flavorful touch before serving.

Notes

  • Apple cider vinegar adds a subtle tang and health benefits but can be omitted or substituted based on preference.
  • Honey can be swapped for other sweeteners like agave syrup or maple syrup depending on dietary needs or taste preferences.
  • Dehydrated citrus and Tajin rim enhance the drink presentation and flavor but are entirely optional.